Description

Essential Duties and Responsibilities

• Operate assigned machinery following standard operating procedures, including start-up and shutdown. Operate machines based on training and level of experience such as Caser, Wrappers, Soup/Blending, Arpac, Box Maker, Palletizer, PMC Sanitation, etc.
• Perform routine inspections of machinery and complete required reports.
• Verify safety covers/guards are in place.
• Use and store designated utensils to transfer raw materials.
• Maintain sanitary conditions in production areas and follow all GMP policies; ensure doors are closed.
• Keep the work area clean and free of debris/overflow products; sweep surfaces and floors.
• Accumulate overflow of products into designated containers.
• Report deficiencies and abnormal conditions to supervisor.
• Perform troubleshooting and technical adjustments, identify and implement process improvements, ensure production efficiency and product quality, and assist in formal training of other operators.
• Apply problem-solving to minor machine/product issues, supports efficiency improvements, maintain operational documentation, and assist with informal peer training.
• Other tasks and duties as assigned.

PI287509923